Absinthe is now once again a well known alcoholic drink, thanks to its legalization in the USA and other countries after many ages for being illegal. Many younger people are trying it the very first time and knocking it back with virtually no consideration of its alcohol content. So, what is Absinthe proof?
Absinthe happens to be an anise flavored liquor which is created from distilling alcohol which has a combination of herbs which includes wormwood (artemisia absinthium), aniseed and fennel. It is popularly known as the Green Fairy, La Fee Verte, due to the feature emerald green coloring of classic verte types of Absinthe.
Absinthe is usually consumed diluted with iced water based on the Ritual. You have to drip the water on the sugar lump on a slotted spoon and to the Absinthe which causes the Absinthe to louche – a pleasant effect.
Absinthe was forbidden in the early 1900s not simply because of its high alcohol content but with the wormwood within it. Dr Valentin Magnan examined worwmood on guinea pigs in 1845 and discovered that a guinea pig given wormwood oil had convulsions, whereas, a guinea pig given alcohol just became drunk. By 1872 Magnan had isolated the substance thujone from wormwood and, right after tests on dogs, recognized that thujone was far more hazardous than ethanol (alcohol) and so Absinthe was a lot more harmful than other kinds of spirits. He and others in the medical profession were persuaded that thujone was psychoactive and triggered psychedelic effects. Absinthe was therefore forbidden.
Even in 1975, a nature magazine claimed that a thujone particle was identical in composition to THC from the drug cannabis and that they therefore acted in a similar way.
We now know that all these claims are inaccurate and wrong. Thujone isn’t like THC, even though it does act on the GABA receptors of the brain, when ingested in huge amounts. We also know from testing Absinthes, including vintage Absinthe, that Absinthe only contains very tiny amounts of thujone, nowhere near enough to be dangerous. You would have to drink vast amounts of Absinthe and die of alcohol poisoning before suffering any results from thujone!
Even though Absinthe won’t cause us to hallucinate or convulse, it’s a tremendously alcoholic drink which must be ingested with care because it will get you intoxicated quite quickly.
What is Absinthe proof?
Let’s examine what the proof of well-known brand names of Absinthe is:-
Lucid Absinthe 62% abv (124 proof)
La Clandestine Absinthe 53% abv (106 proof)
Sebor 55% abv (110 proof)
Pere Kermanns 60% abv (120 proof)
Pernod Absinthe 68% abv (136 proof0
Mari Mayans Collectors 70 70% abv (140 proof)
La Fee XS Absinthe Suisse 53% abv (106 proof)
La Fee XS Absinthe Francaise 68% abv (136 proof)
La Fee Bohemian 70% abv (140 proof)
La Fee Parisian 68% abv (136 proof)
Kubler 53 53% abv (106 proof)
Doubs Mystique Carte D’Or 65% abv (130 proof)
Roquette 1797 75% abv (150 proof)
Jade PF 1901 68% abv (136 proof)
Jade Edouard 72% abv (144 proof)
Jade Verte Suisse 65% abv (130 proof)
Jade Nouvelle Orleans 68% abv (136 proof)
If we compare that to other alcoholic beverages we can observe that Absinthe is extremely strong:-
Absolut Blue Vodka 40% abv (80 proof)
Jose Cuervo Gold Tequila 38% abv (76 proof)
Beer is typically 4 or 5% alcohol by volume (8-10 proof).
Table Wine 9-12% alcohol by volume (18-24 proof).
Johnnie Walker Black Label Scotch Whisky 40% alcohol by volume (80 proof).
Everclear 95% abv (190 proof)
If you make homemade Absinthe using essences from AbsintheKit.com then your homemade Absinthe’s proof depends on what neutral alcohol you use.
What is Absinthe proof? Extremely high is the reply!