A lot of people around the world are asking “What is Absinthe alcohol?” because we appear to be encountering an Absinthe revival at this time. Absinthe can be regarded as a stylish and mysterious drink which is connected with Bohemian artists and writers, films just like “From Hell” and “Moulin Rouge” and celebrities just like Johnny Depp and also Marilyn Manson. Manson has even had his very own Absinthe created called “Mansinthe”!
Van Gogh, Gauguin, Degas, Pablo Picasso, Oscar Wilde and also Ernest Hemingway talked of Absinthe providing them with their inspiration and genius. They even called the Green Fairy their muse. Absinthe features in numerous creative works – The Absinthe drinker by Picasso, The Absinthe Drinker by Manet as well as L’Absinthe by Degas. The writer Charles Baudelaire also wrote about it within his poetry too. Absinthe has certainly influenced great works and has had an amazing influence on history.
What is Absinthe Alcohol?
Absinthe is usually an anise flavoured, high proof alcohol. It is usually served with iced water to dilute it also to allow it to louche. Henri-Louis Pernod distilled it in the early nineteenth century by using a wine alcohol base flavored with natural herbs and plants. Conventional herbs employed in Absinthe production comprise wormwood, aniseed, fennel, star anise, hyssop and lemon balm, as well as many others. Spanish Absenta, the Spanish name for Absinthe, is commonly a little sweeter than French or Swiss Absinthe as it works with a distinct kind of anise, Alicante anise.
Legend has it that Absinthe was made while in the late eighteenth century by Dr Pierre Ordinaire as being an elixir for his patients in Couvet, Switzerland. The recipe subsequently got into the hands of two sisters who began selling it as a a drink in the town and eventually sold it into a Major Dubied whose daughter married into the Pernod family – all the rest is, as it were, history!
By 1805, Pernod had started out a distillery in Pontarlier, France and started producing Absinthe as “Pernod Fils” and, through the middle of the 19th century, the Pernod company was generating more than 30,000 liters of Absinthe per day! Absinthe even grew to be more well-known than wine in France.
Absinthe had its heyday while in the Golden Age of La Belle Epoque in France. Sad to say, it became linked to drugs such as heroin, cocain and cannabis and was accused of having psychedelic results. Prohibitionists, doctors and wine suppliers, who had been upset with Absinthe’s recognition, all ganged up in opposition to Absinthe and were able to persuade the French Government to exclude the beverage in 1915.
The good news is, Absinthe has since been used. Studies and tests have demostrated that Absinthe is no more harmful than any other strong liquor and therefore no induce hallucinations or ruin people’s health. The claims of the early 20th century are now seen as mass hysteria and falsehoods. It had become legalized in the EU in 1988 and also the USA have allowed various brands of Absinthe to be marketed in the US from 2007.
You can read a little more about its past and interesting facts on absinthebuyersguide.com and the Buyer’s Guide and forum at lafeeverte.net. The forum is advantageous because there are reviews on various Absinthes. You can buy Absinthe essences, which make real wormwood Absinthe, in addition to replica Absinthe glasses and spoons at AbsintheKit.com.
So, what is Absinthe alcohol? It is a mythical, mysterious drink with an incredible history.